Media ADgo celebrated 5th anniversary in TorreMirona Golf & Spa Resort with activities such as the hands-on cooking workshop led by Humanside Experiences.
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El Molí de L’Escala becomes a gastronomic hotel
The restaurant El Molí de l'Escala, run by the chef Jordi Jacas, has incorporated five new rooms into its offer of elegant private dining rooms and a banquet hall.
TorreMirona extends its facilities
The TorreMirona Relais Hotel Golf & Spa in Navata incorporates the Spa Dubhé, a modern, welcoming space for the exclusive use of guests at the hotel.