The Butinatxa, a sausage made using Garnatxa (Grenache), was presented at the inauguration of the Vívid wine tourism festival on April 1st.
Do you know what the Butinatxa is?
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The Butinatxa, a sausage made using Garnatxa (Grenache), was presented at the inauguration of the Vívid wine tourism festival on April 1st.
Jardins el Roquer, a unique place set in hundred-year-old gardens in the heart of the Montseny, will hold the Springtime meeting place on April 26th
Incoming agency Fil MediterraneanTravel Designers proposes a backdrop of adventure and history for an incentive activity based on the figure of the “indianos” or “americanos”, the wealthy emigrants that returned from “the Americas” in the 19th century.